Fry Pork Shreds with Dried Beancurd

豆干肉絲

food-tt-20000119e01.jpg (12334 bytes)

Ingredients

  • dried beancurd 3

  • pork shreds 5 oz (shredded)

  • green onion 1 stalk (shredded)

  • chili pepper 1 (shredded)

  • oil 2 tbsp.

Seasonings

  • soy sauce 1 tbsp.

  • sugar 1/2 tsp.

  • salt pinch

Method

  1. Shred dried beancurd.

  2. Put oil to wok. Add pork shreds and stir-fry.

  3. Add seasonings, green onion, and fresh chili pepper to wok. Cook until good flavor comes out. Serve.

food-beancurd-dried.jpg (13167 bytes) food-pork2.jpg (11582 bytes) food-beancurd-dried-shred.jpg (17125 bytes)
Dried Beancurd Lean pork Shred dried beancurd

foodno1-signoff


Related Articles/Posts

Dessert of White Fungus
Dessert of White Fungus Dessert 10610 views
Boil shrimp
Boil shrimp Seafood 10089 views
Steamed Chicken With Fermented...
Steamed Chicken With Fermented... Poultry 12499 views
Lotus Root Soup with Black Mus...
Lotus Root Soup with Black Mus... Festival 8332 views
Fried Spareribs in Sour sauce
Fried Spareribs in Sour sauce Pork 8930 views

02 January 2014

( for 2 to 3 people)Materials: Crab 2-3 (approximately 2-3 pounds) Ginger Slices,  about 3-5 thin slices Chinese style black vinegar,   2...

Related Articles/Posts

Dessert of White Fungus

Read more »