Fried cashew nuts

黃金萬兩

food-tt-20000203g01.jpg (19143 bytes)

Ingredients

  • cashew nuts 10 oz

  • water 4 cup

  • salt 1 tsp

Method

  1. Bring 4 cups of water to boil, add in salt and cashew nuts. Cook for 2 minutes. Take out and drain.

  2. Heat oil in wok, deep-fry the cashew nuts until golden. Remove and drain. Seasons with salt.

foodno1-signoff


Related Articles/Posts

Pork Chop with Tomato
Pork Chop with Tomato Pork 7374 views
Steamed Eggs (+soya sauce)
Steamed Eggs (+soya sauce) Home Dishes 13096 views
Mashed Beancurd with Fish Past...
Mashed Beancurd with Fish Past... Seafood 7710 views
Flathead with Fox Nuts and Hua...
Flathead with Fox Nuts and Hua... Soup 8212 views
Blanched king clams with broth
Blanched king clams with broth Soup 7911 views

02 January 2014

( for 2 to 3 people)Materials: Crab 2-3 (approximately 2-3 pounds) Ginger Slices,  about 3-5 thin slices Chinese style black vinegar,   2...

Related Articles/Posts

Pork Chop with Tomato

Read more »