Herbal Chicken

香草炸雞

food-tt-20000531b01.jpg (28694 bytes)

Ingredients

  • chicken legs 4 pcs

  • lemon juice 2 tbsp

  • salt 1 tsp

Seasonings

  • chopped onion 1 tbsp

  • minced garlic 1/2 tsp

  • minced ginger 1/2 tsp

  • cloves powder 1/4 tsp

  • cinnamon powder 1/4 tsp

  • cumin powder 1/4 tsp

  • pepper powder 1/4 tsp

Method

  1. Rinse chicken legs and mix with lemon juice and salt. Set aside for about 20 minutes. Mix with marinade and leave for 4 hours.

  2. Preheat oven over 210 oC for 15 minutes before use.

  3. Place in a single layer on a baking tray and place in a hot oven 210 oC for 25 minutes or until cooked. Can be eaten cold.

food-chicken-leg.jpg (13541 bytes) food-lemon.jpg (5099 bytes)
Chicken Legs Lemon

foodno1-signoff


Related Articles/Posts

Apple Cake
Apple Cake Dessert 10479 views
Stir Fried Three Fungus
Stir Fried Three Fungus Vegetarian 10807 views
Crispy Maltose Chicken Legs
Crispy Maltose Chicken Legs Poultry 9297 views
Silver Carp and Beancurd in So...
Silver Carp and Beancurd in So... Soup 8670 views
Pig's Lung and White Cabbage S...
Pig's Lung and White Cabbage S... Soup 14030 views

02 January 2014

( for 2 to 3 people)Materials: Crab 2-3 (approximately 2-3 pounds) Ginger Slices,  about 3-5 thin slices Chinese style black vinegar,   2...

Related Articles/Posts

Apple Cake

Read more »