Chestnut With Sugarcane And Imperatae


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  • carrot 1 pc

  • water chestnut 10 pcs

  • sugarcane 1 pack

  • imperatae 1 pack


  1. Peel carrot and cut into pieces.

  2. Peel water chestnuts.

  3. Cut sugarcane into sections.

  4. Bring suitable amount of water to the boil, add all ingredients, boil again and cook for 3 hours under low heat. Serve.

food-carrot2.jpg (14243 bytes)

food-sugarcane.jpg (15012 bytes)

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Sugarcane and Imperatae

Water chestnut


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