Chestnut With Sugarcane And Imperatae

馬蹄竹蔗茅根湯

food-tt-20000208c01.jpg (20589 bytes)

Ingredients

  • carrot 1 pc

  • water chestnut 10 pcs

  • sugarcane 1 pack

  • imperatae 1 pack

Method

  1. Peel carrot and cut into pieces.

  2. Peel water chestnuts.

  3. Cut sugarcane into sections.

  4. Bring suitable amount of water to the boil, add all ingredients, boil again and cook for 3 hours under low heat. Serve.

food-carrot2.jpg (14243 bytes)

food-sugarcane.jpg (15012 bytes)

food-chestnut-water.jpg (20751 bytes)

Carrot

Sugarcane and Imperatae

Water chestnut


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