Young Wax Gourd Soup with Pork Ribs

節瓜排骨湯

efood-tt-20000414a01.jpg (12086 bytes)

Ingredients

  • Young Wax Gourd 2 pcs

  • tender ribs 1 lb

  • candied dates 5 pcs

  • dried mussel 3 tbsp

Method

  1. Peel young wax gourd and cut into pieces.

  2. Scald tender ribs and rinse.

  3. Soak dried mussel and rinse.

  4. Bring suitable amount of water to the boil. add all ingredients, boil again and cook for 2 hours under low heat. Boil until ingredients are tender and soup thickens. Season with salt and serve hot.

food-gourd-wax.jpg (15160 bytes)

food-rib-tender.jpg (11774 bytes)

food-dates-candied.jpg (21267 bytes)

food-mussel-dried.jpg (10114 bytes)

Young Wax Gourd

Tender Rib

Candied Dates

Dried Musse

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