Peanut Brittle Dumpings

c107.jpg (36304 bytes)

Ingredients

  • 300g Sweet Potatoes

  • 600g Glutinous Rice Flour

  • 1/2 teaspoon Oil

Seasoning:

  • 150g brown sugar

  • 150g peanut

  • 80g white sesame

Healing Effect

  • Simply appeitizing. Strengthens the digestive system as well.

Method

  1. Peel the potatoes. Rinse and slice. Steam until cooked. Mix 180g glutinous rice flour, potatoes and 1/2 teaspoon oil well. Rub in potato and potato juice. Knead into pastry dough

  2. Stir-fry the peanut until fragrant. Peel and mince. Stir-fry the white sesame until fragrant. Mix the peanut, white sesame and brown sugar to make the filling.

  3. Roll out the dough. Cut into slices and acid in filling. Fold into the triangular shapes.

  4. Cook the oil to medium heat. Put in the dumplings. Deep-fry until the dumplings float on the surface.

  5. Scoop out before dumplings do not burst and sweety oil do not flow out from the filling. Dish.

foodno1-signoff

Related Articles/Posts

Eggplant With Vinegar
Eggplant With Vinegar Replenishment 8319 views
Smooth Loafah With Prawns
Smooth Loafah With Prawns Beauty 5747 views
Fried Bitter Cucumber with Bee...
Fried Bitter Cucumber with Bee... Beauty 5815 views
Braised pig lungs and fish maw...
Braised pig lungs and fish maw... Beauty 6382 views
Stewed Sweet Potato Vermicelli...
Stewed Sweet Potato Vermicelli... Beauty 4122 views

02 January 2014

( for 2 to 3 people)Materials: Crab 2-3 (approximately 2-3 pounds) Ginger Slices,  about 3-5 thin slices Chinese style black vinegar,   2...

Related Articles/Posts

Eggplant With Vinegar

Read more »