Ingredients

• 160g seaweed

• 600g crab meat

• 1/2 old chicken

• 1 egg white

• adequate cooked button mushroom

Healing Effect

• Nourish the skin, intestines, stomach and the "yin', beautifying effect.

Method

1. Wash the chicken and cook it with 15 bowls of water for 3 hour to make broth. Soak and clean the seaweed, then cook it with the broth until tender, season and dish.

2. Wash and steam the crabs for 15 minutes. When they are cooled, remove the crab meat and the crab roe, mash the roe with the back of knife.

3. Make a thickening with the crab meat and the roe, then stir in the egg white. Turn the heat off and serve with the seaweed. Garnish with mushroom slices.

Related Articles/Posts

Shallow-Fried Venison with Eig... 八寶汁煎鹿腿扒 Ingredients 4 slices of venison(available in meat shops or Japanese Supermarket) 4 tsp corn flour Seasoning Pinch of pepper Szechuan pepperco..... Read more Body Build 5817 views

Bone and Tea Soup 肉骨茶湯 Ingredients bone & tea flavor bag 1 pack ribs 1.4 lb garlic 20 cloves Seasonings Wine 1 tbsp salt 1 tsp Method Blanch ribs in boiling wa..... Read more Soup 8822 views

Curry Squid With Beancurd Ingredients 600g Half Dried Squid 3 cakes Wrapped Beancurd 1 Onion Seasoning: 3 tablespoons curry oil 1/2 cup stock 2 teaspoons salt 1 teaspoon..... Read more Body Build 4090 views

Flathead with Fox Nuts and Hua... 淮山茨實牛鰍魚湯 Ingredients flathead 1 pc fox nuts 1 oz huaishan 1 oz dried tangerine peel 1/4 pc chinese almonds 2 tbsp ginger 3 slices Method Fry fl..... Read more Soup 8354 views

Cold Eggplant 涼拌茄子 Ingredients eggplants 1 lb shallot cloves 2 pc garlic cloves 2 pcs Seasonings vinegar 1/2 tsp light soy 1 tbsp dark soy 1 tbsp sugar 1/2 t..... Read more Vegetarian 16571 views