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Steamed Jumbo Shrimps with minced Garlic


demonstrated by retired Chef Cook, Mr. Fai Lee
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How to make steamed fish with Ken Hom


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Steam Pork Ribs with Black Bean Sauce 豆豉蒸排骨


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Steamed Pork Chinese recipe
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YouareChef

Steamed Tofu


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YouareChef

Cold Crab

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(for 2 to 3 people)Materials:Crab 2-3 (approximately 2-3 pounds)Ginger Slices,  about 3-5 thin slicesChinese style black vinegar,   2
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Steamed Seafood Crab
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Food Lover

Steamed Seafood Rice in Lotus Leaf

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Super delicious...
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