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Ingredients
3 deep-fried E-fu noodle cakes
225g eggplant
40g conpoy
4 cloves garlic
Seasoning
1/2 tsp salt
1 tbsp chili bean paste
1
Ingredients
3 deep-fried E-fu noodle cakes
225g eggplant
40g conpoy
4 cloves garlic
Seasoning
1/2 tsp salt
1 tbsp chili bean paste
1
225g miniature oysters
75g Chinese chives
2 eggs
2 tbsp tapioca starch
1/2 tsp Salt
pinch of fish sauce
pinch
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( for 2 to 3 people)Materials: Crab 2-3 (approximately 2-3 pounds) Ginger Slices, about 3-5 thin slices Chinese style black vinegar, 2...