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bgate-crabSteamed Crab
Place each crab on its back and put 2-3 pieces of ginger on top into the steamed wok or steamer, steamed for 10 -15 minutes, depends on size of crab. To eat the body, use the legs as handles, while extracting the meat.

Steamed Fish Secret

stm-salmon80Allow the water in the steam pot to boil. Place the prepared fish dish inside in the steamed pot. Be sure to put the fish / seafood on a flat layer to allow for even cooking. 
Replenishing Soup

chsoup-iconCook your delicious and nutritious homemade chinese soup, serving with some common chinese herbal ingredients to nurse your "city sickness".

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Fried Bitter Gourds
Food No.1 Directory - Vegetable
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紅燒苦瓜

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Ingredients

  • bitter gourds 2 pcs

  • salt pinch

Seasonings

  • soy sauce 5 tbsp.

  • golden sugar 1/2 cup

Method

  1. Clean inside of the gourd with spoon. Cut it into sections. Add salt to marinate it for 10 minutes. Rinse it off.

  2. Heat oil. Fry gourd till its colour turns golden brown.

  3. Cook gourd, soy sauce and golden sugar till the sugar had melt and the sauce getting thickened. Ready to serve.

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